Ready to impress your guests with delicious, healthy dishes that are a breeze to prepare? Join Rebekah for an evening of culinary fun, where you'll learn how to create crowd-pleasing recipes with simple, clean modifications. Using The Crescent Olive's premium olive oils and vinegars, we'll explore easy twists on popular cookbook favorites that keep the flavor high and the ingredients wholesome.

Perfect for any home cook looking to entertain with ease and confidence, this class will show you how to make food that's both flavorful and health-conscious.

Hosted at The Crescent Olive. Call 864-610-0096 to register.

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Class Menu

Honey-Ginger Apples + Persimmons with Goat Cheese White Cheddar

Herbed Citrus Roasted Chicken

Garlic-Mustard Green Beans

Maple Balsamic Roasted Carrots with Tahini Sauce

All dishes are gluten-free, soy-free, egg-free. Any dairy will be goat or sheep’s milk. Please notify us of any other food restrictions and we’ll do our best to accommodate.